I love the food in Disney World, and I love the Port Orleans set of resorts, so I was delighted when I saw this review of Boatwright’s Dining Hall in Port Orleans Riverside (a sit-down restaurant). The bottom line? They loved it, especially the cheesecake!
Seeing this review reminds me of this twitter poll a few days ago, where most people preferred to stay in a value resort if they could get sit-down service meals throughout their trip. Click through and read the replies, they’re quite illuminating:
And continuing today’s food theme, someone on Reddit’s r/waltdisneyworld visited the newly reopened Monsieur Paul’s and had sea bass in a puff pastry. Looks delicious, love the little details on the puff pastry fish:
